tag:blogger.com,1999:blog-5768730239970388046.post7447358356567500012..comments2024-03-09T16:39:07.796+08:00Comments on cerita tentang SEGALA: Perencah TumisCheq Suehttp://www.blogger.com/profile/00888640273769803756noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-5768730239970388046.post-26482477117322863132015-10-23T14:32:35.321+08:002015-10-23T14:32:35.321+08:00wah, tak pernah terfikir nak buat mcm ni. mmg sena...wah, tak pernah terfikir nak buat mcm ni. mmg senang untuk ibu2 berkerjaya.. thanks cheq sue utk tips ni..muehehe..syirahttps://www.blogger.com/profile/09637656774161391214noreply@blogger.comtag:blogger.com,1999:blog-5768730239970388046.post-21080386009134868492015-10-23T14:32:04.234+08:002015-10-23T14:32:04.234+08:00sedap nih kak.... dana biasa jgk guna gini... tp b...sedap nih kak.... dana biasa jgk guna gini... tp beli je mcm sambal tumis merah segera hehehe norhidanahttps://www.blogger.com/profile/02442861007335386180noreply@blogger.comtag:blogger.com,1999:blog-5768730239970388046.post-76983444000129708712015-10-23T09:54:40.376+08:002015-10-23T09:54:40.376+08:00mak mentua ana pon guna cara ni..blend guna myk.. ...mak mentua ana pon guna cara ni..blend guna myk.. lepas tumis..lebihan myk tu selalunya simpan utk masak tomyam atau apa2 menu yg kita suka...pes cili ni selalunya letak dlm freezer..blh tahan lama..kyohttps://www.blogger.com/profile/01734368876946137091noreply@blogger.comtag:blogger.com,1999:blog-5768730239970388046.post-45311812831730119522015-10-23T08:38:56.044+08:002015-10-23T08:38:56.044+08:00salam singgah,, pernah jugak dulu nak mesin letak ...salam singgah,, pernah jugak dulu nak mesin letak minyak sebab nak ganti air ...kalo letak air nak belnd ,,lagi dia berair nak tumis pun asyik dok percik jer dalam kuali.. tapi sekarang tak buat dah macam tu hii.. susah jugak minyak2 lekat dlm bender Wani Sukarnohttps://www.blogger.com/profile/02266315953583501325noreply@blogger.com